Leftover cheese parathas

My last post obviously gave an idea that the cheesy veggie mix was way overflowing the pot..
I decided to make some delicious parathas out of it..believe me they are tastier than regular fresh parathas :)

You Need
the leftover mix
1 tbsp GGP
5-6 green chillies
1 tbsp lemon juice
1 tsp salt
1 tsp ajwain
2 cups whole wheat flour

Mix all above ingredients except the flour and grind into fine paste. This step is optional...you could keep the mix as it is and jst add ingredients paste.
Knead into dough with the flour.The mix is sufficient for consistency. No need to add water.
Roll into thick parathas and shallow fry on a griddle using oil or butter.
Serve with pudina/mint chutney, curds and thin slice of onions.


My Tip:- You could do this with any kind of leftovers like dals,currys.Just make it lil more spicy to account for the flour and go ahead.Applied some software principles of code REUSE ;)