The dearth of indian veggies in US led to this invention ..not very creative though.. :)
You Need
1 bunch asparagus
1 tbsp each turmeric,red chilli n coriander powder
1 tbsp salt
1 tsp hing
1 tbsp olive oil or regular cooking oil of ur choice
Chop asparagus into 1 cm cubes
Heat oil in a pan, add hing and stir fry asparagus
After few mins add salt n all masalas
Let cook for few mins
All ready 2 serve with hot phulkas :)
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