Cheesy veggie Pulao

This ones simple n delicious

You Need
2 cups mix veggies of ur choice - I use- peas,beans,carrots,corn,cauliflower
2 onions
2 tomatoes
2 cups rice
1 pack mexican cheese
1 tbsp whole garam masala
1 tbsp each, turmeric,red chilli and coriander powder
5 sprigs coriander leaves
1 tbsp GGP

Soak rice for an hour. Add a pinch of salt and cook till 75% done. Once done, immediately open and let the steam escape.
Heat one tbsp oil.Add onions and GGP
Saute for few mins and add all dry masalas and 1 tbsp salt.
Saute for atleast 15 mins more and then add tomatoes and cook till they are done.
Run this mix thru the blender.
Now add another tbsp of oil and add whole garam masalas and mix veggies.
Add a tbsp of salt and let cook till tender. Now add the onion mix and cook for few more mins.
Add cheese, mix well and turn off the heat.
Now mix rice and garnish with coriander leaves.
Serve with raita.